Shrimp and wild mushrooms sauteed in our garlic white wine sauce, served over a bed of linguine.
Alaskan snow crab steamed to order served with one side.
Your choice of chicken or shrimp and cavatappi pasta tossed in a creamy alfredo sauce.
Generous portion of golden fried shrimp served with sriracha aioli.
Apalachicola oysters breaded and fried.
Beer-battered cod served with tartar sauce.
Fresh chicken breast tenders.