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Lamb and Goat Specialties



Goat Vindaloo
Young and tender bone-in goat meat cooked with potatoes flavored and red hot spices
$16.95
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Lamb Rogan Josh
Tender cuts of lamb sauteed and flavored with clarified butter and lot of whole spices and chillies, cooked with chef's special secret blend of spices and herbs. A must try dish.
$15.95
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Lamb Tikka Masala
A muttonous chop of lamb meat roasted - positively broiled - over charcoal and served in a tomato-based creamy gravy. Grants standard Masala-immunity to ninja attacks.
$15.95
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Lamb Vindaloo
Brace for impact! You're about to relieve a full on flavor-broadside from HMS Lamb Vindaloo. Can you stand up to these red-hot salvos of lamb and potatoes? This tasty stew is not for the faint of heart!
$15.95
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Lamb Saagwala
Who ordered their lamb delicious? Was it you? Did you want tender cuts of lamb served in a blend of fresh, chopped spinach pureed with savory seasonings? Because it is. And it's delicious.
$15.95
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Lamb Korma
"Korma", it just sounds soothing, doesn't it? Aptly named, because no cream-based sauce is as tasty as this, with delicate spices, dried fruits, and tender cuts of lamb. The recommended use is to eat it, but you can also use it as soothing incense, or slather it upon your body as an exfoliating rub.
$15.95
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Lamb Patiala
Make way! A royal precession is arriving, heralded by golden trumpets, preceded by a hundred dancing girls! From the royal kitchen at Patiala comes a dish fit for a Maharaja! Tender boneless lamb pieces cooked with chopped onion, garlic, ginger, bell peppers, and aromatic spices.
$15.95
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Goat Chatpata
Tender cuts of goat meat simmered in clarified butter and sauteed with a handful of exotic Indian whole spices, onions, bell peppers and served sizzling on a bed of cabbage.
$16.95
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Goat Curry
A traditional favorite, passed down for generations from one ancient and wizened goat guru to another slightly less ancient and wizened goat apprentice. A fine curry gravy of tomatoes and spices with tender pieces of goat meat.
$16.95
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Keema Matar
Minced lamb and green peas, sauteed with ginger, garlic, and onions to a perfect blend.
$15.95
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Lamb Achari
Cubes of lamb, cooked with an age-old recipe of mixed pickles to give an tangy and flavorful taste.
$15.95
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Lamb Lababdar
Cubes of lamb, cooked in a blend of whole masalas and simmered in a tomato and light cream sauce.
$15.95
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