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Captain's Platters



The Crispy Scored Flounder
Whole flounder, diamond-scored, flour-dusted, and flash-fried to perfection! Draped with Rakies sauce, chimichurri, and fresh diced mango salsa. Served with thick-cut steak fries and buttery French beans.
$23.00
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Butterflied Shrimp Platter
A dozen butterflied shrimp, flame-broiled, or flash-fried. Served with island rice, and cool, crisp, cole slaw, and cocktail sauce!
$19.00
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Beer Battered Fish & Chips
Pubhouse favorite! Beer-battered and golden-fried! With crisp chips, cool Southern slaw & tarter sauce.
$18.00
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Blackened Redfish
Lightly blackened and cast iron grilled. Draped with island cream, blackened shrimp, mango salsa, chimichurri and Rakies sauces. With island rice and fresh French green beans.
$22.00
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The Tybee Tuna
Sesame-crusted tuna seared to rare perfection! Presented around warm mash, cucumber wasabi, Mandarin orange glaze, and pickled ginger.
$24.00
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Sandfly Surf N' Turf
Center-cut marinated New York strip steak roasted to perfection! 1/2 dozen grilled shrimp, roasted potatoes, grilled seasonal veggies.
$23.00
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The Rasta Pasta
Caribbean-seasoned shrimp atop creamy fettuccini, roasted Holland peppers, Bermuda onion. Finished with chimichurri, herbs, and crusty bread.
$19.00
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Sandfly Shrimp Scampi
Plump shrimp simmered in garlic butter and wine tossed with fresh fettuccine, tomato, Pecorino. Served with crusty bread stick & garden herbs.
$19.00
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Imperial Grouper
Panko-crusted rock grouper golden grilled. Draped with lump crab imperial beurre blanc atop roasted garlic mash with grilled zucchini.
$23.00
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